Campi Gaona, M. G., Mancuello Chaparro, C. R., Maubet Cano, Y. E., Cristaldo Centurión, E. L., Veloso, B., Ferreira Benítez, F. P., . . . Robledo, G. L. (2023). Biochemical, nutritional, and toxicological properties of the edible species Phlebopus beniensis with ethnomycological notes from Paraguay.
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Chicago Style (17th ed.) Citation
Campi Gaona, Michelle Geraldine, Claudia Raquel Mancuello Chaparro, Yanine Elizabeth Maubet Cano, Enzo Leonardo Cristaldo Centurión, Brenda Veloso, Francisco Paulo Ferreira Benítez, Lara Thornton, and Gerardo Lucio Robledo. Biochemical, Nutritional, and Toxicological Properties of the Edible Species Phlebopus Beniensis with Ethnomycological Notes from Paraguay. 2023.
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MLA (9th ed.) Citation
Campi Gaona, Michelle Geraldine, et al. Biochemical, Nutritional, and Toxicological Properties of the Edible Species Phlebopus Beniensis with Ethnomycological Notes from Paraguay. 2023.
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Warning: These citations may not always be 100% accurate.