Evaluation of the energy performance of sugarcane bagasse from a sugar mill vs its use through gasification
Humans have developed a dependency on fossil fuels since the industrial revolution (18th century); from this fact a current need arises whose tendency is to develop energy generation systems based on the use of renewable energy. Biomass is a resource that is widely available around the world, which...
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| Другие авторы: | , , , |
| Формат: | article |
| Язык: | испанский |
| Опубликовано: |
2020
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| Online-ссылка: | https://revistas.utp.ac.pa/index.php/ric/article/view/2608 https://ridda2.utp.ac.pa/handle/123456789/12170 |
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Нет меток, Требуется 1-ая метка записи!
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| _version_ | 1869652452721033216 |
|---|---|
| author | Solano, Iván |
| author2 | Aguilar P., Orlando Domínguez, Camila Ramírez, Gabriela Aguilar, Orlando A. |
| author2_role | author author author author |
| author_browse | Aguilar P., Orlando Aguilar, Orlando A. Domínguez, Camila Ramírez, Gabriela Solano, Iván |
| author_facet | Solano, Iván Aguilar P., Orlando Domínguez, Camila Ramírez, Gabriela Aguilar, Orlando A. |
| author_role | author |
| collection | Repositorio Institucional de documento digitales de acceso abierto de la UTP |
| dc.creator.none.fl_str_mv | Solano, Iván Aguilar P., Orlando Domínguez, Camila Ramírez, Gabriela Aguilar, Orlando A. |
| dc.date.none.fl_str_mv | 2020-06-30 2021-04-21T15:47:58Z 2021-04-21T15:47:58Z |
| dc.format.none.fl_str_mv | application/pdf |
| dc.identifier.none.fl_str_mv | https://revistas.utp.ac.pa/index.php/ric/article/view/2608 10.33412/rev-ric.v6.1.2608 https://ridda2.utp.ac.pa/handle/123456789/12170 |
| dc.language.none.fl_str_mv | spa |
| dc.publisher.none.fl_str_mv | Universidad Tecnológica de Panamá |
| dc.relation.none.fl_str_mv | https://revistas.utp.ac.pa/index.php/ric/article/view/2608/3352 |
| dc.rights.none.fl_str_mv | info:eu-repo/semantics/openAccess https://creativecommons.org/licenses/by-nc-sa/4.0/ |
| dc.source.none.fl_str_mv | 2413-6786 2412-0464 Revista de Iniciación Científica; Vol. 6 Núm. 1 (2020): Revista de Iniciación Científica; 30-35 reponame:Repositorio Institucional de documento digitales de acceso abierto de la UTP instname:Universidad Tecnológica de Panamá instacron:U Tecnológica de Panamá |
| dc.title.none.fl_str_mv | Evaluation of the energy performance of sugarcane bagasse from a sugar mill vs its use through gasification Evaluación del rendimiento energético del bagazo de caña de un ingenio azucarero vs su aprovechamiento mediante gasificación |
| dc.type.none.fl_str_mv | info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
| description | Humans have developed a dependency on fossil fuels since the industrial revolution (18th century); from this fact a current need arises whose tendency is to develop energy generation systems based on the use of renewable energy. Biomass is a resource that is widely available around the world, which is why the objective has been to implement technologies or processes, so that this abundant resource can be used. This is how gasification has become a leading process in this regard. A common type of biomass in Panama is sugarcane bagasse, which is nothing more than the residue that remains as a product once the sugar cane juicehas been extracted. The objective of this research is to make an evaluation of the energy performance of the sugarcane bagasse used in the sugar mills of Panama, as it is currently used for combustion and energy generation, so that we can compare them with the energy performance that it would present when the sugarcane bagasse is gasified, to determine which process is the most efficient for the production of electrical energy. To carry out this idea, it is planned to take as a sample at least two sugar mills in our country, since the properties of cane bagasse could vary from one mill to another, depending on the variety of the cane. Once the energy performance comparison has been made, the mills can be recommended for the relevant technology changes to improve their operation. |
| eu_rights_str_mv | openAccess |
| format | article |
| id | lrtest_06d4594fad3f507bbcc2736b07cf47e9 |
| identifier_str_mv | 10.33412/rev-ric.v6.1.2608 |
| instacron_str | U Tecnológica de Panamá |
| institution | U Tecnológica de Panamá |
| instname_str | Universidad Tecnológica de Panamá |
| language | spa |
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| oai_identifier_str | oai:ridda2.utp.ac.pa:123456789/12170 |
| publishDate | 2020 |
| publishDateSort | 2020 |
| publisher.none.fl_str_mv | Universidad Tecnológica de Panamá |
| reponame_str | Repositorio Institucional de documento digitales de acceso abierto de la UTP |
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| spelling | Evaluation of the energy performance of sugarcane bagasse from a sugar mill vs its use through gasificationEvaluación del rendimiento energético del bagazo de caña de un ingenio azucarero vs su aprovechamiento mediante gasificaciónSolano, IvánAguilar P., OrlandoDomínguez, CamilaRamírez, GabrielaAguilar, Orlando A.Humans have developed a dependency on fossil fuels since the industrial revolution (18th century); from this fact a current need arises whose tendency is to develop energy generation systems based on the use of renewable energy. Biomass is a resource that is widely available around the world, which is why the objective has been to implement technologies or processes, so that this abundant resource can be used. This is how gasification has become a leading process in this regard. A common type of biomass in Panama is sugarcane bagasse, which is nothing more than the residue that remains as a product once the sugar cane juicehas been extracted. The objective of this research is to make an evaluation of the energy performance of the sugarcane bagasse used in the sugar mills of Panama, as it is currently used for combustion and energy generation, so that we can compare them with the energy performance that it would present when the sugarcane bagasse is gasified, to determine which process is the most efficient for the production of electrical energy. To carry out this idea, it is planned to take as a sample at least two sugar mills in our country, since the properties of cane bagasse could vary from one mill to another, depending on the variety of the cane. Once the energy performance comparison has been made, the mills can be recommended for the relevant technology changes to improve their operation.El hombre ha desarrollado una dependencia hacia los combustibles fósiles desde la revolución industrial (siglo XVIII); de este hecho surge una necesidad actual cuya tendencia es desarrollar sistemas de generación de energía con fundamento en la utilización de energías renovables. La biomasa es un recurso que presenta una gran disponibilidad alrededor de todo el mundo, es por esto que se ha tenido el objetivo de implementar tecnologías o procesos, de tal manera que se pueda aprovechar este recurso tan abundante. Es así como la gasificación se ha ido convirtiendo en un proceso líder en este aspecto. Un tipo de biomasa común en Panamá es el bagazo de caña, que no es más que el residuo que queda como producto una vez se ha extraído el jugo de la caña de azúcar. El objetivo de esta investigación es hacer una evaluación del rendimiento energético del bagazo de caña utilizado en los ingenios azucareros de Panamá, tal y como se usa actualmente para la combustión y generación de energía, de tal modo que podamos compararlos con el rendimiento energético que presentaría cuando el bagazo de caña sea gasificado, para determinar cuál proceso es el más eficiente para la producción de energía eléctrica. Para llevar a cabo esta idea se planea tomar como muestra por lo menos dos ingenios azucareros en nuestro país, ya que las propiedades del bagazo de caña podrían variar de un ingenio a otro, según la variedad de la caña. Una vez hecha la comparación de rendimiento energético se podrá recomendar a los ingenios los cambios de tecnología pertinentes para mejorar su operación.Universidad Tecnológica de Panamá2020-06-302021-04-21T15:47:58Z2021-04-21T15:47:58Zinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://revistas.utp.ac.pa/index.php/ric/article/view/260810.33412/rev-ric.v6.1.2608https://ridda2.utp.ac.pa/handle/123456789/121702413-67862412-0464Revista de Iniciación Científica; Vol. 6 Núm. 1 (2020): Revista de Iniciación Científica; 30-35reponame:Repositorio Institucional de documento digitales de acceso abierto de la UTPinstname:Universidad Tecnológica de Panamáinstacron:U Tecnológica de Panamáspahttps://revistas.utp.ac.pa/index.php/ric/article/view/2608/3352info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/4.0/oai:ridda2.utp.ac.pa:123456789/121702021-05-17T21:19:48Z |
| spellingShingle | Evaluation of the energy performance of sugarcane bagasse from a sugar mill vs its use through gasification Solano, Iván |
| status_str | publishedVersion |
| title | Evaluation of the energy performance of sugarcane bagasse from a sugar mill vs its use through gasification |
| title_full | Evaluation of the energy performance of sugarcane bagasse from a sugar mill vs its use through gasification |
| title_fullStr | Evaluation of the energy performance of sugarcane bagasse from a sugar mill vs its use through gasification |
| title_full_unstemmed | Evaluation of the energy performance of sugarcane bagasse from a sugar mill vs its use through gasification |
| title_short | Evaluation of the energy performance of sugarcane bagasse from a sugar mill vs its use through gasification |
| title_sort | Evaluation of the energy performance of sugarcane bagasse from a sugar mill vs its use through gasification |
| url | https://revistas.utp.ac.pa/index.php/ric/article/view/2608 https://ridda2.utp.ac.pa/handle/123456789/12170 |