Acceptance analysis of a new type of filling baskets through an experimental design

This research evaluates the level of acceptance of a new kind of filled baskets made of corn. A randomized complete block design is used, in which treatments are represented by the different types of corn mixtures and the blocks are represented by individuals is used. It was found that there is no s...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Cortez, Gloribeth (author)
Awduron Eraill: Peralta, Paola (author), Tello, Elizabeth (author), Cedeño, Maritza (author)
Fformat: article
Iaith:Sbaeneg
Cyhoeddwyd: 2017
Pynciau:
Mynediad Ar-lein:http://revistas.utp.ac.pa/index.php/ric/article/view/1449
http://ridda2.utp.ac.pa/handle/123456789/2197
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
_version_ 1869652454184845312
author Cortez, Gloribeth
author2 Peralta, Paola
Tello, Elizabeth
Cedeño, Maritza
author2_role author
author
author
author_browse Cedeño, Maritza
Cortez, Gloribeth
Peralta, Paola
Tello, Elizabeth
author_facet Cortez, Gloribeth
Peralta, Paola
Tello, Elizabeth
Cedeño, Maritza
author_role author
collection Repositorio Institucional de documento digitales de acceso abierto de la UTP
dc.contributor.none.fl_str_mv

dc.creator.none.fl_str_mv Cortez, Gloribeth
Peralta, Paola
Tello, Elizabeth
Cedeño, Maritza
Cortez, Gloribeth
Peralta, Paola
Tello, Elizabeth
Cedeño, Maritza
dc.date.none.fl_str_mv 07/13/2017
2017-07-28T17:49:31Z
2017-07-28T17:49:31Z
dc.format.none.fl_str_mv application/pdf
text/html
dc.identifier.none.fl_str_mv http://revistas.utp.ac.pa/index.php/ric/article/view/1449
http://ridda2.utp.ac.pa/handle/123456789/2197
dc.language.none.fl_str_mv spa
dc.publisher.none.fl_str_mv Universidad Tecnológica de Panamá
dc.relation.none.fl_str_mv http://revistas.utp.ac.pa/index.php/ric/article/view/1449/2059
http://revistas.utp.ac.pa/index.php/ric/article/view/1449/html
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/4.0/
dc.source.none.fl_str_mv 2413-6786
2412-0464
Revista de Iniciación Científica; Vol. 3 (2017): Revista de Iniciación Científica Edición Especial; 16-21
reponame:Repositorio Institucional de documento digitales de acceso abierto de la UTP
instname:Universidad Tecnológica de Panamá
instacron:U Tecnológica de Panamá
dc.subject.none.fl_str_mv Variance analysis; experimental design; randomized block design; corn
Análisis de varianza; diseño experimental; diseño de bloques al azar; maíz
dc.title.none.fl_str_mv Acceptance analysis of a new type of filling baskets through an experimental design
Análisis de aceptación de un nuevo tipo de canastitas de relleno mediante un diseño de experimento
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
description This research evaluates the level of acceptance of a new kind of filled baskets made of corn. A randomized complete block design is used, in which treatments are represented by the different types of corn mixtures and the blocks are represented by individuals is used. It was found that there is no significant difference in the level of acceptance with respect to the flavour of each mix, at 5% of significance. Likewise, it was found, in the block analysis, that individuals do not cause a significant
eu_rights_str_mv openAccess
format article
id lrtest_0ad1da8f384560d0f7ade9100dc1d6da
instacron_str U Tecnológica de Panamá
institution U Tecnológica de Panamá
instname_str Universidad Tecnológica de Panamá
language spa
network_acronym_str lrtest
network_name_str lr
oai_identifier_str oai:ridda2.utp.ac.pa:123456789/2197
publishDate 2017
publishDateSort 2017
publisher.none.fl_str_mv Universidad Tecnológica de Panamá
reponame_str Repositorio Institucional de documento digitales de acceso abierto de la UTP
repository.mail.fl_str_mv
repository.name.fl_str_mv
repository_id_str
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/4.0/
spelling Acceptance analysis of a new type of filling baskets through an experimental designAnálisis de aceptación de un nuevo tipo de canastitas de relleno mediante un diseño de experimentoCortez, GloribethPeralta, PaolaTello, ElizabethCedeño, MaritzaCortez, GloribethPeralta, PaolaTello, ElizabethCedeño, MaritzaVariance analysis; experimental design; randomized block design; cornAnálisis de varianza; diseño experimental; diseño de bloques al azar; maízThis research evaluates the level of acceptance of a new kind of filled baskets made of corn. A randomized complete block design is used, in which treatments are represented by the different types of corn mixtures and the blocks are represented by individuals is used. It was found that there is no significant difference in the level of acceptance with respect to the flavour of each mix, at 5% of significance. Likewise, it was found, in the block analysis, that individuals do not cause a significantEsta investigación evalúa el nivel de aceptación de un nuevo tipo de canastitas de relleno confeccionadas a base de maíz. Se utiliza un diseño de bloques completos al azar en donde los tratamientos están representados por distintos tipos de mezclas de maíz y los bloques están representados por los individuos. Se encontró que no hay diferencia significativa en el nivel de aceptación con respecto al sabor de cada mezcla, al 5% de significancia. Igualmente se encontró, en el análisis de bloque, que los individuos no causan un efecto significante en el diseño experimental por lo que, para futuros experimentos se recomienda utilizar un diseño completo al azar.Universidad Tecnológica de Panamá07/13/20172017-07-28T17:49:31Z2017-07-28T17:49:31Zinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdftext/htmlhttp://revistas.utp.ac.pa/index.php/ric/article/view/1449http://ridda2.utp.ac.pa/handle/123456789/21972413-67862412-0464Revista de Iniciación Científica; Vol. 3 (2017): Revista de Iniciación Científica Edición Especial; 16-21reponame:Repositorio Institucional de documento digitales de acceso abierto de la UTPinstname:Universidad Tecnológica de Panamáinstacron:U Tecnológica de Panamáspahttp://revistas.utp.ac.pa/index.php/ric/article/view/1449/2059http://revistas.utp.ac.pa/index.php/ric/article/view/1449/htmlinfo:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/4.0/oai:ridda2.utp.ac.pa:123456789/21972021-05-17T21:19:44Z
spellingShingle Acceptance analysis of a new type of filling baskets through an experimental design
Cortez, Gloribeth
Variance analysis; experimental design; randomized block design; corn
Análisis de varianza; diseño experimental; diseño de bloques al azar; maíz
status_str publishedVersion
title Acceptance analysis of a new type of filling baskets through an experimental design
title_full Acceptance analysis of a new type of filling baskets through an experimental design
title_fullStr Acceptance analysis of a new type of filling baskets through an experimental design
title_full_unstemmed Acceptance analysis of a new type of filling baskets through an experimental design
title_short Acceptance analysis of a new type of filling baskets through an experimental design
title_sort Acceptance analysis of a new type of filling baskets through an experimental design
topic Variance analysis; experimental design; randomized block design; corn
Análisis de varianza; diseño experimental; diseño de bloques al azar; maíz
url http://revistas.utp.ac.pa/index.php/ric/article/view/1449
http://ridda2.utp.ac.pa/handle/123456789/2197