Production diversity and dietary diversity in smallholder subsistence- and market-oriented farming households in rural Paraguay

Objective: Determine the association between on-farm production diversity (PD) and quality of household diets in smallholder farming households in rural Paraguay and assess hypothesized mechanisms for this association via both subsistence- and market-oriented pathways.

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Главный автор: Bubak, Vit (author)
Другие авторы: Meyerhoefer, Chad (author)
Формат: article
Язык:английский
Опубликовано: 2018
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Online-ссылка:http://hdl.handle.net/20.500.14066/3627
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