Production diversity and dietary diversity in smallholder subsistence- and market-oriented farming households in rural Paraguay
Objective: Determine the association between on-farm production diversity (PD) and quality of household diets in smallholder farming households in rural Paraguay and assess hypothesized mechanisms for this association via both subsistence- and market-oriented pathways.
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| 第一著者: | |
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| フォーマット: | article |
| 言語: | 英語 |
| 出版事項: |
2018
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| 主題: | |
| オンライン･アクセス: | http://hdl.handle.net/20.500.14066/3627 |
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類似資料: Production diversity and dietary diversity in smallholder subsistence- and market-oriented farming households in rural Paraguay
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