Monitoring of microbial bioarosols in a metabolic and dietetic kitchen of a Public hospital in Paraguay.
The metabolic kitchen is a sensitive point within a hospital, so it must be free of potentially food contaminating pathogenic microorganisms, hence the monitoring of bioarosols is an important tool for air quality control and the establishment of cleaning procedures. This work aimed to monitor funga...
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| Otros Autores: | , , , , , , |
| Formato: | article |
| Lenguaje: | inglés |
| Publicado: |
2020
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| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.14066/4155 |
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